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Zucchini halves stuffed with turkey, spinach, and pesto, baked until golden and bubbly with melted cheese.
Protein-rich chocolate chia cream with toasted almonds, coconut, and fresh berries. No cooking required.
Protein-packed shrimp and cottage cheese in crisp lettuce cups with lemon, basil and fresh vegetables.
Sweet miso maple glazed salmon served with crunchy sesame broccoli slaw for a quick balanced dinner.
Crispy golden tofu in spicy chili garlic sauce with a refreshing sesame snap pea salad on the side.
A vibrant summer salad with juicy grilled peaches, tender chicken, crisp kale, and a refreshing mint-basil dressing.
Tender garlic herb steak paired with crisp roasted broccolini and lemon for a bold, satisfying dinner.
Golden roasted cauliflower with creamy lemon-herb tahini sauce—a vibrant Mediterranean side dish.
Fresh chickpea salad with tomatoes, cucumbers, and basil in a zesty lemon dressing.
Juicy shrimp with sweet pineapple and sriracha over a crunchy lime avocado cabbage slaw. Ready in 30 minutes.
Soft chewy cookies with apple, cinnamon, raisins, honey and vanilla for a cozy treat.
Crispy, buttery gluten-free cookies packed with dark chocolate and roasted pistachios. Ready in 32 minutes.
